Our biryani, thali
& gravy menu.

Long-grain basmati layered with two marinated chicken pieces, whole spices and slow-cooked masala. Dough-sealed and finished on dum.

650ml • Serves 1

Four chicken pieces layered with saffron basmati and dum masala in a sealed, slow-cooked handi for sharing.

1000ml • Serves 2

Two tender, slow-braised mutton pieces with basmati, browned onions and whole spices, finished together on dum.

650ml • Serves 1

A sharing handi for two, with four tender mutton pieces layered through basmati and dum masala.

1000ml • Serves 2

Basmati layered with seasonal vegetables and whole spices, then sealed and slow-cooked on dum.

650ml • Serves 1

Seasonal vegetables and whole spices in a sharing handi of saffron basmati, sealed with dough and cooked on dum.

1000ml • Serves 2

Dum rice layered with masala-coated eggs, browned onions and spices, cooked together in a sealed handi.

650ml • Serves 1

Marinated paneer and caramelised onions layered through saffron basmati, slow-cooked on dum.

650ml • Serves 1

Smoky, charred tandoori chicken tikka layered with saffron basmati and dum masala.

650ml • Serves 1

Prawns cooked with spiced basmati in a dum-style biryani, bringing the rice and prawns together in one dish.

Serves 1

Spiced basmati cooked with soya chaap for a vegetarian biryani meal.

Serves 1

Steamed rice served with yellow dal and its spiced tadka. A simple homestyle meal.

Serves 1

Four soft whole-wheat chapatis with the day's vegetable sabji. Ask us which sabji is on today.

Serves 1

Four soft chapatis served with chicken in an onion-tomato masala, ready for scooping up the gravy.

Serves 1

A homestyle meal of the day's vegetarian gravy, dal, steamed rice and three soft chapatis.

Serves 1

Chicken gravy, dal, steamed rice and three soft chapatis in one homestyle thali.

Serves 1

Steamed rice with Punjabi-style chickpeas in a tangy gravy. A homestyle chole meal.

Serves 1

Thick, slow-cooked kidney-bean gravy served with steamed rice for a homestyle rajma meal.

Serves 1

Four freshly made chapatis served with Punjabi chole, ready for scooping up the gravy.

Serves 1

Four soft whole-wheat chapatis served with homestyle rajma curry.

Serves 1

Steamed rice served with chicken in our house masala, bringing the rice and gravy together in one meal.

Serves 1

Paneer and green peas simmered in an onion-tomato gravy seasoned with North Indian spices.

500ml, ~4 pc paneer • Serves 1-2

Soya chaap pieces coated in a thick, spiced masala. Choose rice or chapatis separately to make it a meal.

500ml, 4 pc • Serves 1-2

Seasonal vegetables in a light masala, ready to pair with your choice of rice or chapatis.

500ml • Serves 1-2

Mild cashew-and-cream gravy with paneer, Mughlai spices and a gentle sweetness.

500ml, ~4 pc • Serves 1-2

Paneer simmered in a creamy tomato-onion gravy with a gentle tang.

500ml, ~4 pc • Serves 1-2

Yellow lentils finished with a garlic-and-spice tempering. Add rice or chapatis separately.

500ml • Serves 1-2

Yellow dal finished with a sizzling ghee tadka. Choose rice or chapatis separately to go with it.

500ml • Serves 1-2

Crumbled paneer cooked through with onion, tomato and spices. Add chapatis separately to scoop it up.

500 ml • Serves 1-2

Soya chaap tikka pieces coated in a spiced masala gravy. Choose rice or chapatis separately.

500 ml • Serves 1-2

Gently spiced paneer gravy. Add your choice of rice or chapatis separately for a meal.

500 ml • Serves 1-2

Vegetarian kheema cooked through with spiced masala. Pair with chapatis or rice ordered separately.

500 ml • Serves 1-2

Chickpeas simmered in spiced gravy. Rice and bread are not included, so choose your sides separately.

500 ml • Serves 1-2

Kidney beans slow-cooked in spiced gravy. Rice and bread are not included, so choose your sides separately.

500 ml • Serves 1-2

Onion-tomato curry with two boiled eggs. Add rice or chapatis separately to make it a meal.

500ml • Serves 1-2

Two eggs coated in a thick, semi-dry onion masala, with less gravy than an egg curry.

500ml • Serves 1-2

Four chicken pieces slow-cooked with caramelised onions and spices in a dark Bengali-style gravy.

500ml • Serves 1-2

Mellow tomato-cream gravy with chicken and a gentle tang. Pair with rice or chapatis ordered separately.

500ml, 4 pc • Serves 1-2

Four chicken pieces in spiced gravy, with onions added at two stages for sweetness and texture.

500ml, 4 pc • Serves 1-2

Smoky, charred chicken tikka in a tangy tomato-cream gravy. Add rice or chapatis separately.

500ml, 4 pc • Serves 1-2

A 500 ml portion of masala gravy with four chicken pieces. Choose rice or chapatis separately.

500 ml • 4 pieces

Four tender mutton pieces slow-cooked in a dark, spicy Bengali-style onion gravy.

500ml • Serves 1-2

Mutton simmered in a green masala of mint, coriander and spices. Choose rice or chapatis separately.

500ml, 4 pc • Serves 1-2

Mutton pieces simmered in an onion-tomato masala gravy. Add rice or chapatis separately.

500 ml • Serves 1-2

Mutton coated in a thick bhuna masala. Choose rice or chapatis separately to go with it.

500 ml • Serves 1-2

One soft whole-wheat chapati, rolled and puffed fresh. Add as many as you need alongside your gravy.

Serves 1

One freshly puffed whole-wheat chapati brushed with melted butter, ready to pair with a gravy.

Serves 1

Steamed rice with separate grains. Add your choice of dal or gravy for a meal.

650ml • Serves 1-2

Basmati tempered with roasted cumin and finished with coriander. Pair with dal or a gravy.

650ml • Serves 1-2

Boneless chicken marinated in yoghurt and spices, charred for a smoky finish and served with mint chutney.

Serves 1-2

Seasoned minced chicken shaped onto skewers and roasted, with mint chutney on the side.

Serves 1-2

Koliwada-style spiced prawns. Enjoy them on their own or alongside a larger meal.

Serves 1

Seasoned surmai pan-fried on the tawa. Order as a fish dish alongside your meal.

Serves 1

Prawns simmered in spiced masala gravy. Add rice or chapatis separately to make it a meal.

500 ml • Serves 1-2

Prawns simmered in a creamy malai curry with mild spice. Pair with rice ordered separately.

500 ml • Serves 1-2

A crisp paratha wrapped around an egg layer, onions and chutneys. A meal you can hold in one hand.

Serves 1

A flaky paratha filled with smoky chicken tikka, onions and mint chutney.

Serves 1

Smoky chicken tikka, onions and mint chutney wrapped in a flaky paratha with an egg layer.

Serves 1

Chicken seekh kebab tucked into a flaky paratha with onions and mint sauce.

Serves 1

A flaky paratha with an egg layer, filled with spiced chicken, onions and sauces.

Serves 1

Paneer, onions and chutney tucked into a flaky roll for a handheld vegetarian meal.

Serves 1

A flaky roll filled with soya chaap, onions and chutney. A handheld vegetarian meal.

Serves 1

Two small, soft milk-solid dumplings, fried and soaked in rose-cardamom syrup. A sweet finish to your meal.

Serves 1

500 ml of packaged mineral water to add to your meal.

Add-on

1 litre of packaged mineral water to add to your order.

Add-on

Add packaged jeera soda to your meal. We confirm the size and availability with your order.

Add-on

Add a 200 ml Thums Up bottle to your meal. MRP ₹20.

Add-on

Add a 200 ml Sprite bottle to your meal. MRP ₹20.

Add-on

Add packaged Pepsi to your meal. We confirm the size and availability with your order.

Add-on

Add packaged Mountain Dew to your meal. We confirm the size and availability with your order.

Add-on

Lightly spiced whipped yoghurt to serve alongside your biryani. Order as a separate side.

Serves 1

A sharing portion of lightly spiced yoghurt raita to go alongside biryani. Order as a separate side.

Serves 1-2

One kilogram of vegetable dum biryani, with seasonal vegetables and whole spices layered through the rice for sharing.

1kg • Serves 4-5

One kilogram of dum rice layered with masala-coated eggs, ready for a shared meal.

1kg • Serves 4-5

One kilogram of chicken dum biryani, dough-sealed and slow-cooked for a shared meal. Arrange your group order in advance.

1kg • Serves 4-5

One kilogram of tender mutton and basmati dum biryani for sharing. Arrange your group order in advance.

1kg • Serves 4-5

One kilogram of marinated paneer, basmati and whole spices cooked on dum for sharing.

1kg • Serves 4-5

One kilogram of prawns and basmati biryani for sharing. Available by advance direct order.

1 kg • Pre-order

Planning a group meal? Send your preferred gravy and quantity on WhatsApp for an advance direct-order quote.

Pre-order